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| Helen's Hungarian Heritage Recipes © authors, Chef Helen and Clara are always busy promoting the simple, rustic as well as the grande and elaborate ingredients and recipes of Hungarian cuisine with taste and sign book-signings, cooking demonstrations, cooking school courses along with television and radio appearances. They have been invited back frequently as they are always a hit with their fans! |
MEDIA HIGHLIGHTS - 2006 -2011
| What is everyone saying about Helen's Hungarian Heritage Recipes? |
"Hungarian Sweet Rolls are known as BUKTA. When they are filled with jam, they are
known as Lekváros Bukta. I adapted this recipe from "Helen's Hungarian Heritage
Recipes" by Helen Szabo and Clara M. Czegeny. --Barbara Rolek, Eastern European
Food Guide About.Com Sept 1, 2011 Read More...
"We just send you much applause and praise for your excellent promotion of classic
Hungarian cuisine throughout the world." --Budapest Tourism - Gabor Nagy Jan
2011
"Helen's Hungarian Heritage Recipes is such a hit with our audience and everyone just
loves you! --Kyle Christie CTV News Anchor, Apr 2010
This is absolutely wonderful - comfort food at it's finest" --Nancy Richards CTV News
Anchor, Apr 2010
"The most appealing quality of Helen’s Hungarian Heritage Recipes is her daughter's
friendly voice recalling her mother’s cooking instructions and homey sisterly banter" --
Edward Behr, Art of Eating Magazine Fall 2009
"Imagine that the creative chef and her secret recipes has most ingredients and
methods for preparation stored in her head, with only bits of information jotted down
on scraps of paper and the backs of envelopes, sometimes in Hungarian, or Swedish,
German, or even Russian". --Kit McDermott, Senior Editior, Lifestyles, Brantford
Expositor - Feb, 2006
"Clara Czegeny's cookbook is a small treasure with a big heart. The loving result of a
desire to honour an aging parent". --Gordon M. Balfour, Business Manager and
Director - Gideons International In Canada, 2006
"Clara and my dear mother Helen, co-authored these treasured Hungarian family
recipes. So, whether you crave Chicken Paprikas or Almás Rétes, this authentic,
beloved, cherished and Hungarian Heritage Recipe collection includes a vast array of
national favourites, from appetizers through desserts". --Anne M Lindsay ReMax
House Calgary, "The Million Dollar Realtor" Alberta Jan 2006
"These ladies sure know how to write and cook" --Debra Frigault, President KW
Business Women's Association Feb 2010
Are you Hungry for Hungary? Do you crave cabbage rolls, drool over dumplings or get
all atwitter about torte? Mother-daughter team create new cookbook! --Heather
Ibbotson, Brantford Expositor, Nov 2008
"A Perfect Gift for Any Age" . Helen's Hungarian Heritage Recipes is just perfect!--
Colleen Thoms, Brantford Expositor Dec 2008
What started out as an idea for a small recipe booklet to share with friends and family,
Helen's Hungarian Heritage Recipes has turned into a National Success for this
dynamic mother-daughter duo from Brantford, Ontario" --Kyle Christie, CTV News
Anchor - Oct 2009
"I just love everything about Hungarian Food. I want to try everything. --Ted Lehman
Inside Brant TV- News Anchor Oct 2010
HOT HUNGARIAN CHEFS,The front door opens and out wafts the tangy-sweet aroma
of cinnamon and baked apples. Not a surprise, really, since this is the house owned by
Helen Czégény, an 83-year-old dynamo who, along with daughter, Clara Czegeny. --
Greg McMillan, Senior Editor, BRANT NEWS Nov 2009
"If you remember your grandmother as permanently apron-clad, stationed by the stove
holding a wooden spoon and sharing wonderful stories of her childhood in a strong
foreign accent as she stirred, kneaded, chopped and sliced, then Helen’s Hungarian
Heritage Recipes will strike an emphatic chord". --Petra Tanos, Art of Eating
Magazine Fall 2009
"Celebrated Chef Helen Szabo Czegeny and Clara Czegeny were invited guest chefs to
teach their chef trainees all about Hungarian Goulash Soup and Apple Squares. What a
treat! There wasn't a morsel left! Everyone praised and thanked Chef Helen and Clara
on how professional their teaching class went. --Liaison College - Kitchener -Nov 4,
2009
"We found this valueable treasure of Helen's Hungarian Heritage Recipes by chance
online and just had to have it to promote to our loyal Hungarian Customers worldwide".
--Elizabeth (Szabo) Vos Magyar Marketing (USA) Oct 2009
Famous Chef Helen Szabo Czegeny stopped in to teach the students how to make
Chicken Paprikas. Celebrated Chef Lindsay Vandekamp invited Helen and Clara to
teach her Ethnic Cooking Class to feature Hungarian Food. Helen is famous for her
Hungarian recipes and is doing a book tour this month. --Liaison College Hamilton
Oct 21, 2009
Readers of Hungarian origin will be very thrilled to see all the dishes they ate as children,
but never learned to make. Lecsó lives on! --Ted Lehman Inside Brant TV News
Anchor Apr 2010
Hot Hungarian Chef, aka Clara Czegeny, has some hot recipes for you in her "Helen's
Hungarian Heritage Recipes. There's a lot to love in this book.--Barbara Rolek - By
Barbara Rolek, About.com Guide Oct 2010
Helen's Hungarian Heritage Recipes - Earns TOP 10 EASTERN EUROPEAN
COOKBOOKS particularly from the Austro-Hungarian Empire. Clara has taken her
mother’s treasured recipes and stories and written them down into a spiral bound,
homey cookbook. Full of information about the ingredients, techniques and tools, this
little cookbook will make
you feel as though you are sitting at the table with family enjoying one of Helen’s meals.
--10 Best Cookbooks by Pauline's Cookbooks Wordpress Oct 2010
I found an English written Hungarian cookbook. The writer of this book, and the maker
of the foods appearing in it, is Helen who has rebuilt her life in Montreal based on
Hungarian gastronomy. --Alkotonők.hu Erika Urban, CEO, Nov 2010
"The board is especially impressed with the way in which your treasured Hungarian
recipes is spreading Hungarian Culture, Heritage and Patriotism by keeping alive the true
classic Hungarian recipes outside the borders of Hungary in North America and the rest
of the world. --Hungarian Tourism Board, Budapest, Gabor Kluka Oct 2010
known as Lekváros Bukta. I adapted this recipe from "Helen's Hungarian Heritage
Recipes" by Helen Szabo and Clara M. Czegeny. --Barbara Rolek, Eastern European
Food Guide About.Com Sept 1, 2011 Read More...
"We just send you much applause and praise for your excellent promotion of classic
Hungarian cuisine throughout the world." --Budapest Tourism - Gabor Nagy Jan
2011
"Helen's Hungarian Heritage Recipes is such a hit with our audience and everyone just
loves you! --Kyle Christie CTV News Anchor, Apr 2010
This is absolutely wonderful - comfort food at it's finest" --Nancy Richards CTV News
Anchor, Apr 2010
"The most appealing quality of Helen’s Hungarian Heritage Recipes is her daughter's
friendly voice recalling her mother’s cooking instructions and homey sisterly banter" --
Edward Behr, Art of Eating Magazine Fall 2009
"Imagine that the creative chef and her secret recipes has most ingredients and
methods for preparation stored in her head, with only bits of information jotted down
on scraps of paper and the backs of envelopes, sometimes in Hungarian, or Swedish,
German, or even Russian". --Kit McDermott, Senior Editior, Lifestyles, Brantford
Expositor - Feb, 2006
"Clara Czegeny's cookbook is a small treasure with a big heart. The loving result of a
desire to honour an aging parent". --Gordon M. Balfour, Business Manager and
Director - Gideons International In Canada, 2006
"Clara and my dear mother Helen, co-authored these treasured Hungarian family
recipes. So, whether you crave Chicken Paprikas or Almás Rétes, this authentic,
beloved, cherished and Hungarian Heritage Recipe collection includes a vast array of
national favourites, from appetizers through desserts". --Anne M Lindsay ReMax
House Calgary, "The Million Dollar Realtor" Alberta Jan 2006
"These ladies sure know how to write and cook" --Debra Frigault, President KW
Business Women's Association Feb 2010
Are you Hungry for Hungary? Do you crave cabbage rolls, drool over dumplings or get
all atwitter about torte? Mother-daughter team create new cookbook! --Heather
Ibbotson, Brantford Expositor, Nov 2008
"A Perfect Gift for Any Age" . Helen's Hungarian Heritage Recipes is just perfect!--
Colleen Thoms, Brantford Expositor Dec 2008
What started out as an idea for a small recipe booklet to share with friends and family,
Helen's Hungarian Heritage Recipes has turned into a National Success for this
dynamic mother-daughter duo from Brantford, Ontario" --Kyle Christie, CTV News
Anchor - Oct 2009
"I just love everything about Hungarian Food. I want to try everything. --Ted Lehman
Inside Brant TV- News Anchor Oct 2010
HOT HUNGARIAN CHEFS,The front door opens and out wafts the tangy-sweet aroma
of cinnamon and baked apples. Not a surprise, really, since this is the house owned by
Helen Czégény, an 83-year-old dynamo who, along with daughter, Clara Czegeny. --
Greg McMillan, Senior Editor, BRANT NEWS Nov 2009
"If you remember your grandmother as permanently apron-clad, stationed by the stove
holding a wooden spoon and sharing wonderful stories of her childhood in a strong
foreign accent as she stirred, kneaded, chopped and sliced, then Helen’s Hungarian
Heritage Recipes will strike an emphatic chord". --Petra Tanos, Art of Eating
Magazine Fall 2009
"Celebrated Chef Helen Szabo Czegeny and Clara Czegeny were invited guest chefs to
teach their chef trainees all about Hungarian Goulash Soup and Apple Squares. What a
treat! There wasn't a morsel left! Everyone praised and thanked Chef Helen and Clara
on how professional their teaching class went. --Liaison College - Kitchener -Nov 4,
2009
"We found this valueable treasure of Helen's Hungarian Heritage Recipes by chance
online and just had to have it to promote to our loyal Hungarian Customers worldwide".
--Elizabeth (Szabo) Vos Magyar Marketing (USA) Oct 2009
Famous Chef Helen Szabo Czegeny stopped in to teach the students how to make
Chicken Paprikas. Celebrated Chef Lindsay Vandekamp invited Helen and Clara to
teach her Ethnic Cooking Class to feature Hungarian Food. Helen is famous for her
Hungarian recipes and is doing a book tour this month. --Liaison College Hamilton
Oct 21, 2009
Readers of Hungarian origin will be very thrilled to see all the dishes they ate as children,
but never learned to make. Lecsó lives on! --Ted Lehman Inside Brant TV News
Anchor Apr 2010
Hot Hungarian Chef, aka Clara Czegeny, has some hot recipes for you in her "Helen's
Hungarian Heritage Recipes. There's a lot to love in this book.--Barbara Rolek - By
Barbara Rolek, About.com Guide Oct 2010
Helen's Hungarian Heritage Recipes - Earns TOP 10 EASTERN EUROPEAN
COOKBOOKS particularly from the Austro-Hungarian Empire. Clara has taken her
mother’s treasured recipes and stories and written them down into a spiral bound,
homey cookbook. Full of information about the ingredients, techniques and tools, this
little cookbook will make
you feel as though you are sitting at the table with family enjoying one of Helen’s meals.
--10 Best Cookbooks by Pauline's Cookbooks Wordpress Oct 2010
I found an English written Hungarian cookbook. The writer of this book, and the maker
of the foods appearing in it, is Helen who has rebuilt her life in Montreal based on
Hungarian gastronomy. --Alkotonők.hu Erika Urban, CEO, Nov 2010
"The board is especially impressed with the way in which your treasured Hungarian
recipes is spreading Hungarian Culture, Heritage and Patriotism by keeping alive the true
classic Hungarian recipes outside the borders of Hungary in North America and the rest
of the world. --Hungarian Tourism Board, Budapest, Gabor Kluka Oct 2010
| BestSelling Author; Chef Clara Czegeny |
| << 2 Timothy 1:7 >> For God hath not given us the spirit of fear; but of power, and of love, and of a sound mind. |
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| Learn the Secrets of Hungarian Cooking - from a real Hungarian Chef. Only found here! ~~~ A Magyar Fozésnek a Titkát csak itt lehet taláni es tanulni! |
| Dream Machine Publications Paris, Ontario, Canada Helen's Hungarian Heritage Recipes© Cookbook ™ Copyright © 2005-2012 by Dream Machine Publications ALL Rights Reserved. No words, titles, subtitles, phrases, graphics or otherwise from this site may be reproduced without written consent by the author. Created December, 2005 Last Updated April 11, 2012 |
Helens Hungarian Heritage Recipes,
Hungarian Recipes, Hungarian
Cookbook, Hungarian Cooking,
Hungarian Food, Hot Hungarian Chef,
Hot Hungarians, Hungarian Heritage
Recipes, Clara Margaret Czegeny,
Helen I. Czegeny, Magyar
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Heritage Recipes TM, treasured
Hungarian family recipes, the secrets
of Hungarian Cooking, Helen's
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Mom's Hungarian Heritage Recipes,
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love with Hungarian food, Flavours of
Hungary
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Cookbook, Hungarian Cooking,
Hungarian Food, Hot Hungarian Chef,
Hot Hungarians, Hungarian Heritage
Recipes, Clara Margaret Czegeny,
Helen I. Czegeny, Magyar
Szakacskonv, Helens Hungarian
Heritage Recipes TM, treasured
Hungarian family recipes, the secrets
of Hungarian Cooking, Helen's
Hungarian Rhapsody of Recipes, My
Mom's Hungarian Heritage Recipes,
Put a little Paprika in your Life, Fall in
love with Hungarian food, Flavours of
Hungary
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